Raspberry Thumbprint Cookies

It’s almost Christmas and I still have Christmas shopping to do. But instead of getting that done, I stayed in baking raspberry filled thumbprint cookies. They’re great cookies to bake for the holidays besides gingerbread cookies. They just look so festive and fun to make.
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Sweet December Holidays

There’s nothing better than the winter holidays and festivities. My favorite part are the decorations and lights that are put up everywhere. Oh and the holiday markets are the best! You can get great gifts there. My go-to ones are the one in Union Square and the one on 59th street. They’re like mazes but no worries you won’t get lost.   Yesterday we went to Bergdorf Goodman to see the holiday window displays; it’s an absolute must to see if you’re visiting NYC in the winter. This year, Bergdorf Goodman’s theme is sweets. The windows were filled with cotton…
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10 Things to Do in Montmartre

Ah Montmartre, the place that became home to famous artists like Picasso, Van Gogh, and Toulouse-Lautrec amongst many others. La Belle Époque left a mark on Montmartre making it the Bohemian center of Paris. Today, certain parts of Montmartre are filled with tourists and vendors trying to sell their talents and souvenirs. But there is still so much to see. Below are 10 things to do and see in Montmartre whether you like to keep it traditional or you don’t mind being a tourist.
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Belgian Waffles and Breakfasts

I don’t know why or how I started ordering Belgian waffles along with my usual breakfast but it happened and I never ordered regular waffles again. To me, Belgian waffles taste better. But are they really Belgian? Waffles are very popular in Belgium. However, Belgians don’t have waffles for breakfast. Their breakfast typically consists of bread, cheese, jam, and honey. The more important question is, is the Belgian waffle dish that’s served in the United States the same as what we would get in Belgium? The answer is no. First of all, they don’t come served on a dish. Prepare…
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Balthazar Boulangerie

A typical New Yorker morning would be to head to Starbucks or Dean and Deluca for a coffee and a pastry. But with a nostalgia for France, why not start a Saturday morning by going to Balthazar instead? This boulangerie is so cozy and filled with different pastries including tarte aux pommes and scones. Grab a hot cup of coffee and a warm cinnamon roll. The cinnamon roll is a must-try by the way. It has a crusty outside with a soft inside. So good you won’t regret the five bucks it costs.
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