This recipe is for the colder months coming. Or shall I say the cold month that we’re in now? It’s a perfect delicious recipe to make for lunch and even for dinner. I already had most of the ingredients since I use them regularly; I can’t get enough of Chinese and Japanese food flavors. It’s one of my favorite cuisines and it led me to learning how to make my own lo mein and chicken teriyaki. Yum! When learning to make the dishes, you just have to keep trying until you get that right taste. I can’t rest until I…
I haven’t posted a lot in the past week due to the holidays and work. But here is a little post I hope you’ll all enjoy. So if you know me, you would know I don’t like carrying anything bulky with me. That’s why I’m not a huge fan of long thermal bottles or carafes. And I know it’s more economical to carry your own lunch and beverages to work but I can’t see myself carrying a thermal bottle for liquids. I do carry lunch from time to time but liquids, no.
Hey guys! So you may notice some differences, within the blog, such as this post. This post is about watercolor painting and it will be the first post of many more. It’s a new topic that I would like to include to share with you my progress in watercolor painting. It’s something that always brought a joy to me just by looking at it. It’s a very beautiful medium and compared to others it may be more difficult but it can also be more flexible.
My favorite pancakes are banana pancakes. And it’s also Maggie’s favorite too. I discovered it when I was pregnant with Maggie. It’s a simple recipe but it’s soo good. You don’t even need syrup to fully enjoy this breakfast. Hope this family favorite can be passed down to your family.
Thanksgiving this year was a success! We went to my sister’s house to celebrate family and to give thanks. The food was made completely by my sister so kudos to her! Even though it’s not shown here, I promise it was a delicious feast. We brought some sparkling apple cider, coconut pie, and beer. We also bought this great drink called Ciderboys. It’s apple cider with 5% alcohol; very tasty but very light.
