Raspberry Thumbprint Cookies

It’s almost Christmas and I still have Christmas shopping to do. But instead of getting that done, I stayed in baking raspberry filled thumbprint cookies. They’re great cookies to bake for the holidays besides gingerbread cookies. They just look so festive and fun to make.
View Post
Share:

Balthazar Boulangerie

A typical New Yorker morning would be to head to Starbucks or Dean and Deluca for a coffee and a pastry. But with a nostalgia for France, why not start a Saturday morning by going to Balthazar instead? This boulangerie is so cozy and filled with different pastries including tarte aux pommes and scones. Grab a hot cup of coffee and a warm cinnamon roll. The cinnamon roll is a must-try by the way. It has a crusty outside with a soft inside. So good you won’t regret the five bucks it costs.
View Post
Share:

Gâteau à la banane

This was a recipe that I was really contemplating about publishing on the blog. Not that it doesn’t taste good; it actually tastes magnificent. But the frosting was more of a little project for me and Magdalene. As you can see, it’s not the most perfect display but since it’s so yummy I couldn’t resist sharing it.
View Post
Share:

Chocolate Fudge Cake

I would have preferred to make this chocolate fudge cake in the winter. To me, it’s a comfort food and perfect for making cozy nights feel, well, cozy. But I couldn’t resist trying this recipe to pair it with vanilla ice cream. Let me tell you, fudge and ice cream will always be a perfect combo.
View Post
Share:

Moroccan Almond and Orange Ghriba Cookies

Rainy days call for baking sweets. And not just any sweets but Moroccan sweets! When you miss the country, you settle by making its local foods and indulging in them. What better treat to do this with than Moroccan almond and orange ghriba cookies?
View Post
Share:
error: Content is protected !!

Looking for Something?