Just found the closest supermarket to me that sells the best homemade bread for bruschetta. It’s a couple of blocks farther than my nearest supermarket but it’s worth the walk. I’ve been looking to buy some good homemade bread for the longest. Too bad I don’t live in Paris where a well-made baguette is within easy reach. I can make it but it takes two to three hours so I’ll pass on my own homemade bread. Anyways, I also bought a mozzarella ball and some cherry tomatoes. Threw it together with the toasted bread and some chopped kale leaves and…
Made a simple Italian dinner last night. Just threw some spaghetti, tomatoes, basil and cheese together. Oh and who could forget the bread? It’s my absolute favorite bread. The best part was the melted mozzarella cheese. While the spaghetti was boiling, I was trying to practice my photo skills. I really like how the bread shot came out in low light. The colors look vibrant.
This was my second time making bread loaves and I have to say that it was the best time so far. The two loaves came out so well that I couldn’t help but cut into them while they were still warm. Made some coffee and that was my dinner. I’m not even kidding. It was a lengthy process but so worth it. If you need help with learning how to knead bread, head to my youtube channel and check it out.
Lately, I have been trying to get back into food photography. I haven’t been as active with my camera as I used to be which is unfortunate; I should change that. I remember when I would take pictures of any random thing and get so happy editing. I did find the beauty in this salad bowl I put together. The best thing about food photography, to me, are the colors. This may be why I’m more attracted to well lit food photography as opposed to dark photography. Not to say that I dislike dark photography but it never worked out…
Day number 30? I lost count at this point. The days consist of coming up with new breakfast ideas and improving my watercolor skills. Oh and making coffee! It’s something I look forward to every morning. What would we do without coffee? Hard boiled eggs, cherry tomatoes, bananas and swiss cheese toast for breakfast may not be on your must-try list but it was pretty good. I love seeing the obscure breakfast combinations people come up with so I thought I should share mines. Other than this simple breakfast, I’ve been indulging in french toast and sausage. Yum! But it’s…
